Sauces

Indispensable ally of a great and gourmet cuisine, the mayonnaises and sauces offer an exceptional range of flavors.

Usually used on the edge of the plate to enhance the taste of meat, fish, shellfish, raw vegetables … sauces and mayonnaises can also transform a meal.

A dish becomes savory once you add some sauce. Either by reveiling the existing flavors or to harmonize a recipe.